Top 5 Caribbean Restaurant in Puerto Rico

1021 Ashford Ave, San Juan, 00907, Puerto Rico

“Probably my worst meal in PR in 3 visits. I ordered the Short rib guisada and it was robbed of any flavor. Being from NY and reading the bio of the chef I expected better. Overly priced and under delivered. I will say the servers kept them from getting a 1 star as they were pretty good. The lackluster greeting from the door, though, made me want to turn around. If you are working the door, keep off your cell phone and pretend to be friendly at the least. Food was subpar, and I will not be going back.”

Calle Betances 167 Esq, Calle Dr. Santiago Veve, Bayamón, 00956, Puerto Rico

“The staff very professional and polite. The atmosphere since they were celebrating Halloween it was different but very nice because they had customs and karaoke, the people dinning that nite were excellent singer which made it amazing and the food was ecxellent I recommend them to everyone 😀 👌”

334 Méndez Vigo Rd, Dorado, 00646, Puerto Rico

“Nice place! Great for an elegant dinner. It's a little expensive but it's worth it. The environment and food are great. Customer service was great A++”

97J7+8P9, Luquillo, 00773, Puerto Rico

“There are a variety of great places to get souvenirs and to eat at. The atmosphere is kind of shady with people hanging around drinking and loitering, more on the east side. There are really no accessible restrooms unless you're shopping or eating inside one of the stores.”

1210 Ashford Ave, San Juan, 00907, Puerto Rico

“Service was great and it's 3 different restaurants at one establishment so that offers variety and delicious food. The meat lovers pizza was tasty and great priced. The pork chop was more like a chicharrón but still delicious and a big portion. Drinks were good as well!”

32HQ+74M, 26 Francisco M. Quinoñes, Sabana Grande, 00637, Puerto Rico

“The orange chicken tasted like frozen leftovers that was spoiled the rice had no flavor like Chinese rice and the ribs with no bones had no flavor tasted like recooked meat didn't let us inside blaming COVID super bad atmosphere”